{"id":2469,"date":"2023-03-14T10:06:30","date_gmt":"2023-03-14T09:06:30","guid":{"rendered":"https:\/\/www.learnancientrome.com\/?p=2469"},"modified":"2023-03-14T10:06:30","modified_gmt":"2023-03-14T09:06:30","slug":"did-ancient-rome-eat-grapes","status":"publish","type":"post","link":"https:\/\/www.learnancientrome.com\/did-ancient-rome-eat-grapes\/","title":{"rendered":"Did ancient rome eat grapes?"},"content":{"rendered":"

The ancient Romans certainly ate grapes! Grapes were a staple of the Roman diet and were grown throughout the empire. The Romans also made wine from grapes, and it was a very popular drink.<\/p>\n

Grapes were not a common food in ancient Rome, although they were eaten on occasion. The wealthy Romans tended to eat more grapes than the average person, as they could afford to import them from other countries.<\/p>\n

Why did the Romans eat grapes? <\/h2>\n

Grapes were used to make wine, vinegar or raisins, the latter because they are preserved and would keep. Olives were eaten in their own right, but could also be crushed to extract oil, a highly lucrative product traded widely across the Mediterranean world and beyond.<\/p>\n

The seedless grape is a type of grape that does not contain any seeds. These grapes are thought to date back to Ancient Rome and were first introduced to the United States in the mid-1870s. The seedless grape is named after the Scottish immigrant who first cultivated it for raisin production. Most seedless grapes today derive, at least in part, from the Thompson variety.<\/p>\n

What grapes did Romans use <\/h3>\n